I've always liked to cook, but I've really started to enjoy cooking in Ethiopia. It's adventure, for sure! There are certainly things that I used to take for granted... For example, we have to bleach all of our fruits and vegetables, you can't buy cream of chicken soup, we live 7,726 ft. above sea level (so you have to change everything for altitude).
Contrary to Pinterest, there is no such thing as an "easy" recipe.
But even though it's a challenge, I can buy beautiful fresh produce and delicious bread right out of the gate for just a few pennies. How great is that?
Here are some of my favorite recipes that I have recently tried...
